Agenda
October 30, 2020 – November 30, 2020
Conference
November 20, 2020 – November 20, 2020
Conference
November 28, 2020 – November 29, 2020
Conference
October 17, 2020 – October 25, 2020
Exhibition
June 11, 2020 – June 13, 2020
Conference
March 24, 2020 – March 26, 2020
Conference
January 25, 2020 – January 29, 2020
Announcement
January 10, 2020 – January 12, 2020
Announcement

Conference

Food Friction



Art Research Conference 'Food Friction' – Judith ter Haar & Daniëlle Bruggeman

Date 30 November, 2018
Time 09:00
Location Musis, Arnhem

Food Friction is a conference about artistic research and the interaction between food and behaviour. The conference offers a carefully selected menu of lectures, interviews and debates, with creative courses and side dishes that consist of workshops, performances and edible interventions. Professor Louise O. Fresco, President of Wageningen University & Research will open the event with a keynote speech.

Food Friction is organized by the Graduate School, ArtEZ University of the Arts.

Food Friction welcomes students, researchers, artists and designers. The conference is particularly interested in inspiring companies that are interested in new viewpoints and policy makers that are looking for new perspectives. Locals from Arnhem that love the friction of expression and food should definitely attend as well.

Play along and learn.






DATE PUBLISHED October 8, 2018